Last weekend, I went to
The famous dim sum restaurant Tim Ho Wan – The cheapest Michelin star Restaurant
from HongKong at PIK Jakarta.
My first attempt with Tim
Ho Wan is in Singapore, I queued for ONE and HALF hours, no Kidding.. and when
I heard that Tim Ho Wan is opening their first outlet here in PIK Jakarta, I supposed
the queueing will be much worst. That’s why I decided now, 1 month after their
grand opening will be the right time. Tim Ho Wan PIK Jakarta officially opened
for public on March 28, 2015 ; They will open another outlet at Grand Indonesia
by the end of 2015 and I heard they will served all Halal menu there.. Unlikely
here at Tim Ho Wan PIK, they’re keeping the pork and all the ingredients same
as the original.
Anyway, I came at 6pm
and the queueing was terrifying..
After
waited for 1hour, Not bad actually.. I am so ready to enjoy my dim sum..
 |
| Queueing with a Happy Faces :) |
We ordered almost
everything.. LoL.. but here’s my Favourite :
Baked Bun with BBQ Pork
IDR 38.8k
This is one of their
Signature menu and it is a MUST TRY. It’s just too amazing. Taste just as good
as the one I had in Singapore, soft fluffy bun with sweet light crunchy exterior
and rich pork barbeque filling. I’ve never had any BBQ Baked Bun taste so good,
melting on my mouth except here in Tim Ho Wan..
Glutinous Rice with
Lotus Leaf – Lo Mai Kai IDR 48.8k
The Lo Mai Kai was not
as huge as the one I ate in Singapore but doesn’t subtract it’s goodness. It was
moist with generous rich well seasoned pork meat and mushroom fillings.
Pork Rib with Black
Bean Sauce IDR 29.8k
The Pork Rib is so
tender and juicy and the black bean sauce perfectly absorbed into the meat..
Yumm !
The rest on our table
was just alright.
Overall craving was
satisfied, Absolutely will be back for the Baked Buns..
Tim Ho Wan Indonesia
Ruko Crown Golf Block D No. 8-10
Pantai Indah Kapuk, North Jakarta
Bye for now, See you on
my next post !
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